lemon and blackberry cocktail
Makes 1 cup
If you are a fan of blackberry you will like this delicious recipe. Check it out …
INGREDIENTS
120ml of lemonade
6 frozen blackberries Baum Fruit
1 col. (soup) of sugar
1 shot of vodka
ice
PREPARATION
In a cocktail shaker put lemonade, blackberries and sugar;
Beat enough for the sugar to melt and the blackberries to release their juice;
Add the vodka and beat some more;
Serve in a glass filled with ice.
Vanilla Vodka Cocktail with Strawberry and Passion Fruit
Makes 2 caipirinhas
Caipinha is already a delight in itself, with this combination of flavors then, it is irresistible. Try it!
Ingredients:
2 doses of absolut vanilla vodka
1 cup frozen strawberries
2 natural passion fruit pulps
2 tablespoons of sugar
1/2 lemon juice
crushed ice
Preparation: In a caipirinha pestle, quickly crush the strawberries with the passion fruit pulp. Add the lemon juice, sugar and crushed ice. Mix well and add the vodka. Go for a cocktail shaker, cover and give a good shake. Serve well chilled.
Good drink!
Clericot
Yield: 4 people
This is the perfect drink to spend the entire afternoon enjoying. Very easy to make and with all the flavors and odors that only tropical fruits can send us!
Ingredients
1 bottle of dry or soft white wine (you can use sparkling wine too)
1 chopped apple with peel
1 kiwi
2 fresh plums
1 cup of frozen pineapple Baum Fruit
Grapes to taste
½ orange cut into slices with the peel
2 tablespoons of sugar
1 cup (of tea) of club soda
1 glass of orange liqueur or Grand Marnier (optional)
Preparation mode:
Before you start making, leave the ingredients in the refrigerator so that they are very cold. Chop the fruit (remove the seeds) and put it in a jar, add the wine, the club soda and the liquor (if you use it). Put the sugar, stir well. Leave in the refrigerator for 30 minutes before serving. Serve well chilled.
Pineapple Sangria
This is the drink you will always want to make! Here, you only need to mix pineapple with sugar and then add red wine and ice cubes. Even using few ingredients, the result will surprise you.
Makes 1 cup
120ml red wine
1 cup of frozen pineapple Baum Fruit
2 tablespoons of sugar
Ice cubes
Preparation mode:
In coqueleteira add chopped pineapple and sugar to taste, press the pineapple with a spoon to loosen some of the juice, add red wine, ice cubes. Mix well and serve.
